Easy Peasy peas

Posted on September 14, 2016 by ORLI | 0 comments

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One of my favourite breakfasts at home. It's easier than making an omelette and keeps me filled up for ages because of the high protein content in the peas and cheese.

Ingredients:

1 cup Frozen organic peas
1 tbsp coconut oil (or butter)
1 tbsp Ricotta (or fetta)
chilli flakes
salt and pepper
lemon
mint leaves chopped
*Optional cumin and coriander

1. Saute peas in coconut oil or butter until cooked to your liking. If using cumin or coriander add these spices at this stage.

2. Stir through ricotta or feta.

3. Sprinkle with himalayan salt, pepper and chilli flakes.

4. Top with mint leaves and a healthy squeeze of lemon.

peas chilli feta ricotta mint lemon breakfast orli natural and organic skincare beauty blog australia

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Easy Peasy peas

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